Anthology is Castle Event Catering’s event venue — a restored 1940s building with a history built around people coming together.
Anthology is Castle Event Catering’s premier event venue, located in the heart of Richland, Washington. Housed in a historic building dating back to the 1940s, Anthology has a rich legacy.
Originally serving as a women’s dormitory for Handford workers, the building later became a gathering place for the odd fellows organization. Committed to preserving its unique history and character, owners Andy and Kathy thoughtfully renovated the space, transforming it into one of Tri-Cities’ most distinctive event venues. Today, Anthology blends historic charm with modern elegance, creating the perfect backdrop of weddings, corporate events, celebrations and special gatherings.
At Anthology, we do more than just host events, we help bring your story to life. Our team works closely with each client to uncover the meaningful details that make their event unique, incorporating them into the décor, cuisine, and overall atmosphere. Whether you’re celebrating a love story, a milestone achievement, or a special occasion, Anthology offers a versatile and customizable space designed to reflect your vision and create an unforgettable experience.
We work closely with each client to find the details that make an event theirs, in the décor, the food, and the feel of the room, and we fold them in.
Whether you’re marking a marriage, a milestone, or a life well lived, Anthology is a space designed to hold your story and tell it well.
Event Catering Lead
Executive Chef
Event Designer
Chef de Cuisine
Let’s Create Something Memorable! Every unforgettable event starts with a conversation, and we’d love to hear what you’re dreaming of!
Whether you’re planning the wedding of your dreams, bringing your team together, or celebrating one of life’s special moments, we’re here to help bring your vision to life.
Tell us a little about what you have in mind, and our team will be in touch to explore the possibilities.
Prefer a more personal touch? Give us a call or schedule a time to come see the space. We’d love to meet you!
We’d love to hear what you’re celebrating!
Kathy is the Queen of Castle Event Catering. Her passion and obsession feed her creative soul, resulting in guests visions coming to life and consistently exceeding their expectations. A true entrepreneur, Kathy is continually raising the bar for the local catering community and the Castle Event Catering Team.
Kathy’s favorite menu includes a theme from start to finish, if there is research involved along with test kitchen time – that is even better.
Executive Chef Andy Craig is the heart and soul of Castle Event Catering. Andy has an ability to put together flavor combinations that are out of this world, and he loves pairing local wine with his creations. Aspiring to use only fresh and local ingredients, Chef Andy enjoys being part of the community and forming relationships with local vendors.
His favorite menu is filled with simple ingredients – done well!
Meet Event Designer Leeann. She is ready and excited to assist you in creating the perfect event from start to finish. With well over a decade in the hospitality industry, her experience brings a wealth of knowledge and she is dedicated to providing guests with memorable experiences.
Her favorite menu includes Elevated Comfort Food!
Chef de Cuisine Erik Brown leads our culinary team with his CIA training and international experience. Early on Erik discovered a love & respect of food from his Grandmother's Restaurant. From April to October you are likely to find Erik in our garden as much as the kitchen. He is a true Farm to Table Chef with a passion for local farmers & Fresh Pacific NW Cuisine.
His favorite menu includes wonderful flavors coupled with a fantastic experience.
